Basic Vegetable Korma/Kurma (South Indian Style)- Recipe- Step by Step

Hello! Mixed Vegetable Kurma is something we make pretty often, especially for dinners alongside roti/chapati, puri, or even dosa at times- in which case the gravy is slightly more watery. We typically make two versions of this kurma- a red and a green type. The red one uses tomatoes/onions as base (with or without coconut, … Continue reading Basic Vegetable Korma/Kurma (South Indian Style)- Recipe- Step by Step