The muskmelon, or cantaloupe, is made up of 90 percent water. This is the reason why it is one of the preferred fruits of choice for people who wish to stay optimally hydrated in summer. It is also rich in …
Mixed Vegetable Cutlet – Step by Step Recipe
Two very popular snacks - the quintessential cutlet, and the samosa, are staples in Indian cuisine. A hot cup of tea, or 'chai' as we call it, accompanied by one of these flavourful, deep fried delights, is the way we …
Paruppu Poli (Flatbread with Lentil and Jaggery based stuffing)
'Poli' is a traditional South Indian sweet dish, which is essentially a type of flatbread that encloses some kind of stuffing. The flatbread is usually roasted on a hot griddle griddle with oil, white butter, or ghee (clarified butter). They …
Read More "Paruppu Poli (Flatbread with Lentil and Jaggery based stuffing)"
Coconut Milk Veggie Biryani: Step by Step Recipe
Coconut Milk Biryani is slightly different from the traditional biryani recipe, in that the addition of thick coconut milk adds a mild sweetness and creaminess to the biryani. It also balances the stronger spices in this dish beautifully. If you …
Read More "Coconut Milk Veggie Biryani: Step by Step Recipe"
Whole Wheat Calzone with Paneer Bhurji Filling
Calzones are pockets of pizza dough baked to golden brown perfection, holding molten, gooey and scrumptious fillings within themselves. This is an Italian - Gone- Desi Calzone, which has the goodness of a whole wheat crust, accompanied by a zesty …
Easy Strawberry Crumble Bars: Step by Step
These easy Strawberry Crumble Bars are a perfectly buttery type of cross between shortbread and crumble, filled with juicy fresh strawberries and paired with a butter, sugar and almond crumb top, which is baked until golden. Just the aroma that …
Keerai Molagoottal / Arachuvitta Keerai Koottu (Spinach cooked with lentils and coconut-spice mixture)
Today's dish is Keerai Molagoottal, or Arachuvitta Keerai Kootu. This is just blanched and ground spinach mixed with a coconut-spice paste, with a lentil base. Such a simple, but flavourful and nutritious dish. This is basically a traditional South Indian …
